Top 4 Seasoning Rubs for Grilling
Summer is right around the corner, and what better way to celebrate than by grilling out with healthy grass-fed beef. One of the keys to a great grilling experience is to use the right seasoning rub. With so many options, it can be difficult to know what is best. Here are our picks of top four seasoning rubs for grilling this summer.
Meat Church 'Holy Gospel' Seasoning
Meat Church’s ‘Holy Gospel’ seasoning is a heavenly blend of salt, sugar and smoky spices, creating a flavorful combination. A blend of paprika, garlic, and celery adds depth, while the sweetness of sugar gives it an unforgettable flavor.
Meat Church has a wide range of rubs to choose from. If the ‘Holy Gospel’ sounds too mild for your taste, try the ‘Holy Voodoo’ seasoning or the ‘Holy Cow’ barbeque rub for an extra kick.
Ingredients: Sugar, salt, spices including paprika, dextrose, dehydrated garlic, celery, silicon dioxide & spice extractives. Gluten free. No MSG.
Killer Hogs 'The BBQ Rub'
Whether you're smoking ribs and brisket or roasting a turkey, ‘The BBQ Rub’ ensures delicious results. This versalite seasoning consists of the perfect balance of sugar, salt, and savory spices. The sweetness of the brown sugar is complemented by notes of chili powder, paprika, white garlic,and other spices to add depth to the taste.
Ingredients: Brown sugar, sugar, paprika, salt, spices (red and black pepper), dehydrated garlic, oleoresin paprika, dehydrated orange peel, natural flavor and less than 2% tricalcium phosphate added to prevent caking.
Lillie's Q ' No16 Carolina Dirt' BBQ Rub
Lillie's Q 'No16 Carolina Dirt' BBQ Rub is a bold blend of herbs and spices that pays tribute to the classic Carolina barbecue style. Inspired by the flavors of the Carolina countryside, this rub features a unique combination of earthy spices and tangy vinegar that will add a zesty kick to your dishes.
The rub is made with a balanced mix of salt, sugar, and savory spices, including paprika, mustard, and cayenne pepper. These ingredients work together to create a complex and delicious flavor profile that perfectly complements a variety of meats, including beef, pork, poultry, and seafood.
Ingredients: Sugar, paprika, brown sugar, sea salt, spices including chili pepper, salt, onion and garlic powder, mustard seed, celery seed, extractives of paprika (color) and not more than 2% tricalcium phosphate added to prevent caking.
Bad Byron's Butt Rub Barbecue Seasoning
With its deliciously bold and smoky flavor, Bad Byron's Butt Rub Barbecue Seasoning is the perfect way to elevate the flavor of your dishes and impress your guests at your next barbecue. The rub features a unique blend of paprika, garlic, onion, and a hint of chipotle that delivers a smoky, slightly spicy flavor that will tantalize your taste buds. The sweetness of the sugar balances out the savory spices, creating a delicious and well-rounded flavor profile.
Ingredients: Salt, Black Pepper, Granulated Onion, Granulated Garlic, Paprika, Chipotle Powder, and Microcrystalline Cellulose.
The right seasoning can make all the difference when it comes to grilling. The next time you are unsure of what seasoning to use, consider one of the following to help perfect your meat. From the bold and smoky flavors of “Bad Byron's Butt Rub” to the zesty and tangy flavors in “Lillie’s Q ‘No16 Carolina Dirt’ BBQ Rub”, you are certain to find the perfect seasoning. Need to stock up on your beef? Don’t worry, we’ve got you covered!